Courses & Pricing

Categories | Food Safety Training
 
SITXFSA001A

SITXFSA001A Implement food safety procedures

Challenge National
 
FOOD SAFETY SUPERVISOR'S TRAINING
 
The unit of competency SITXFSA001A Implement food safety is a nationally accredited unit of competency and is part of the Hospitality Training Package SIT07 under the requirements of the Australian Quality Training Framework (AQTF).
 
You must have completed SITXOHS002A Follow workplace hygiene procedures before undertaking this course.
 
Click on the links below to download the:
 
 
SITXOHS002A

SITXOHS002A Follow workplace hygiene procedures

Challenge National
 
SITXOHS002A Follow workplace hygiene procedures
 
The unit of competency SITXOHS002A Follow workplace hygiene procedures is a nationally accredited unit of competency and is part of the Hospitality Training Package SIT07 under the requirements of the Australian Quality Training Framework (AQTF). There are no prerequisite courses required to undertake this Unit of Competency.
 
 
FOOD SAFETY SUPERVISOR TRAINING PRE REQUISITE - You must have completed this course before you can be assessed as competent in SITXFSA001A Implement food safety procedures.
 
 
Click on the following links to download the: